Dong Huong
About
Vietnamese
Price Range : Under $10 (€€)
Location
Adress: 14 rue Louis Bonnet, Paris, 75011
Phone: +33 1 43 57 42 81
Work Hours
Business info
- list_altTakes ReservationsYes
- directions_carDeliveryYes
- move_to_inboxTake-outYes
- credit_cardAccepts Credit CardsYes
- thumb_upGood ForLunch, Dinner
- local_parkingParkingStreet
- directions_bikeBike ParkingYes
- turned_in_notWheelchair AccessibleYes
- accessibilityGood for KidsYes
- groupGood for GroupsYes
- insert_emoticonAmbienceCasual
- volume_upNoise LevelAverage
- local_barAlcoholBeer & Wine Only
- transit_enterexitOutdoor SeatingNo
- wifiWi-FiNo
- tvHas TVNo
- turned_in_notDogs AllowedNo
- turned_in_notWaiter ServiceYes
- fastfoodCatersNo
Reviews
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Tom S.
originally wanted to go to Tin Tin. Looked inside and Dong Huong and it was much more crowded and with more Vietnamese customers. We had a soup Pho, a dry pho, and a pork chop plate. Tasty and with good flavor. Portions were not particularly large, but with a reasonable about of protein portions vs. other places in Paris. I would not call it cheap, but relative to the rest of Paris.. acceptable.
Would go back. -
Puxan B.
One my favorite spots for authentic Vietnamese food in Paris. You'll find several variations of Pho and other tasty soups, spring rolls, grilled meats, fish and fried rice to have a great dining experience.
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Maggie P.
I tried this place a day before I was set to leave Paris, not wanting to leave France without trying some Vietnamese cuisine first and it was by far one of the best decisions that I've ever made as a solo traveler. The food was not the best that I've eaten but not the worst, and the noodles were very thick compared to the Vietnamese noodles I've had back home... but the spring rolls and iced coffee immediately gave me a glimpse of familiarity although I was 5,000 miles away from home. And the best part of this experience was that I was able to leave this restaurant with a couple of new friends including the owner of this restaurant. Everyone was so very friendly to me and we've conversed for probably a couple of hours, which made me feel at ease since I was the only Vietnamese American in the restaurant. And if you guys are reading this, thank you for making me feel at home and I hope to come back to your restaurant again and try your buon rieu (:
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San L.
This was the first and last Asian restaurant that I had tried for the whole entire time when I was in Europe. I was so excited to try this place out since it's closed to my Airbnb and it opened late. I tried out their Meatball Pho. The soup was ok. I think I had tried a better one in Vietnam or even in the U.S.
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April B.
We found this place in a book named "Paris streetfood". This place is so overrated!!! We ordered grand pho and hainan chicken and rice. Pho was not that grand ( my opinion may be biased as we are so used to Pho in New York where by "grand" we mean double the size here). Hainanese chicken was so fatty and overcook - tourist trap!